•  Phone: (313) 818 0099


Mission Statement:

  • To offer healthier food options to consumers.
  • To cook-on-site per customer requirements
  • To create long-term socially responsible eating habits
  • To serve our customers new healthy dishes every time

Vision statement:

  • Our dream is to serve people who serve us: The U.S. civil service & public service members are our first targets.

Culture Statement:

  • We walk from where the organizational culture does— and talk the walk with people around it.

Value Statement:

  • We respect people and work with different chefs from different continents including North America’s—to serve Americans the healthy food they deserve with fare prices.